National nutrition program ethiopia

National nutrition program ethiopia. nutrition programming. He currently serves as the of Ethiopia’s national food and nutrition policy and strategy (4) and global evidence on the programmable factors associated with adolescent nutrition (6). According to the Ethiopian Demographic Health Survey (EDHS 2016), 23. There Ethiopia started implementing its first National Nutrition Program in 2008. We will strive towards equitable and sustainable multisectoral actions to These consolidated guidelines on prevention and treatment bring together a series of recommendations to promote the highest quality of person-centred care for people living with and affected by HIV. In particular, a special effort shall be made to reduce child mortality because of malnutrition. 7 million people) of the region’s population were aided by World Food Program’s emergency relief assistance due to a reduction in the amount of rainfall during one production season (Sisha, Citation 2020). ETH 2012 School Health and Nutrition Strategy. Food and Nutrition Technical Committee 36 5. NNP-II 2016-2020 - Free download as PDF File (. Measurable achievements in terms of reducing morbidity and mortality associated with vaccine preventable diseases (VPDs) have been documented since the national immunization program was commenced in Ethiopia since 1980 G. Strategies to reduce of Ethiopia, National Nutrition Coordinating Body, fully recognize each ministry’s mandate and pledge our commitment to support the achievement of the targets laid out in this National Nutrition Program document and the Seqota Declaration implementation manual. 4 National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: PDF | On Mar 1, 2020, Seife Ayele and others published Multi-Sectoral Nutrition Policy and Programme Design, Coordination and Implementation in Ethiopia | Find, read and cite all the research you Ethiopia launched the National Food and Nutrition Survey (FNS, 2022) preliminary report on Thursday, March 23. The NNP II was created in response to lessons learned from the previous NNP I and seeks to enhance multisectoral coordination and partnerships to prioritize eliminating malnutrition. Global Health (GHI) and Feed the Future (FTF) initiatives in four regions of the country. 2022: The study was about fortified food: 5: Somali National Regional State, Ethiopia. Thu, 11 Jul, 2013 Details Resource type National plans. Ethiopia is 'on course' to meet one of the global nutrition targets for which there was sufficient data to assess progress. Nutrition and health problems. Program objectives include improving The National Nutrition Program II (NNP II) and Seqota Declaration have enabled the sectors to plan and implement nutrition-sensitive and -specific interventions. For this purpose, the National Nutrition Program (NNP) was designed to implement this strategy. Although the main objective of the strategy is to ensure optimum nutrition for all citizens, it reserves focus and priorities to the following vulnerable groups: 3. The research uses a qualitative study based on 1. An estimated 20. The National Nutrition Program (NNP) II (2016-2020) is a multisectoral program that aims to accelerate Ethiopia: Nutrition Profile The National Nutrition Coordination Body (NNCB) handles policy and The Productive Safety Net Programme (PSNP) is Ethiopia’s rural safety net for food insecure households. Nutrition funding in Ethiopia by program type and intervention from public and development partner sources across sectors (EFY 2006–2008, Declaration to end child undernutrition by 2030, actions and targets set in the National Nutrition Program 2016-2020 (NNPII), and stewardship of the National Nutrition Coordinating Body. The goal of this strategy was to combat malnutrition by enabling all Ethiopians to attain an adequate intake of nutrients - prioritising the needs of children, and pregnant and lactating women The national coverage of the program has gradually increased and as of 2019 more than a million children in drought-affected areas were benefiting from SFPs . [1] Federal Democratic Republic of Ethiopia. O’Loughlin, A. 3 Agriculture-Nutrition Linkage Framework 4 1. The National Nutritional Strategy and Program of Ethiopia considers lactating mothers as a vulnerable group for malnutrition and gives priorities for nutrition related intervention. Some of these risks will challenge food and nutrition security and must be carefully managed by the Government and its partners PDF | On Oct 10, 2015, Girmay Ayana and others published Ethiopian National Nutrition Program End-Line Survey | Find, read and cite all the research you need on ResearchGate Ethiopia started implementing its first National Nutrition Program in 2008. Addressing the high prevalence of stunting in SD woredas follows three path ways; Nutrition specific, nutrition sensitive and infrastructure interventions . The Ethiopian National Food Consumption Survey indicated that phytate intake from children's complementary foods was high, with low variability at the sub-national level [13]. R4D created the first comprehensive picture of nutrition spending in Ethiopia from government and development partners across nutrition-relevant sectors from both public and external sources. 4. The National Information Platform for Nutrition (NIPN) is part of a global initiative supported by European Union Delegation, DIFD and Bill and Melinda Gates Foundation. EFSA Journal. The nutrition requirements for school meals, as outlined in the National HGSF Programme Guidelines and Standards were crafted in alignment with the Ethiopian National Food Based-Dietary Guidelines. To this end, the Ministry has developed a National School Health and Nutrition Strategy. Dr. Improve food and nutrition emergency risk management, preparedness and resilience systems. The mandate of the Directorate is to coordinate nutrition research to improving the population’s nutrition by developing its first-ever food and nutrition policy, an implementation strategy (2021-2030), as well an adolescent and youth health strategy. Presently, the national nutrition program (NNP) of Ethiopia has already identified the promotion of HG-SF as a key nutrition-sensitive intervention to combat malnutrition (17). However, both documents did not address the food aspect and In recognition of the remaining challenges in nutrition, health, hygiene and sanitation, the Government of Ethiopia launched the National Food and Nutrition Ethiopia’s National Nutrition Program II 2016-2020 is the country’s second national nutrition implementation plan, and the first plan since the country joined the SUN Movement in Ethiopia joined Scaling Up Nutrition (SUN), a global movement that unites national leaders, civil society, bilateral and multilateral organizations, donors, businesses, and Ethiopia is affected by under-nutrition and anaemia, a key contributing factor to high maternal and neonatal mortality as well as infant under-nutrition. The questionnaire was composed of sociodemographic and economic factors, health- and environment-related factors, This HIV/AIDS National Strategic Plan (NSP) for Ethiopia 2021-2025 provides a unique opportunity to consolidate the steady decline in the HIV burden over the past decade and refocus interventions for maximum public health impact. 3 The National nutrition program with respect to food fortification . Addis Ababa -- Today, U. Target audience. 4 Gaps in the Agriculture Sector in Food and Nutrition 6 1. Ethiopia has achieved admirable results in reducing the under-five mortality rate (U5MR), from a very high level of 222 deaths per 1,000 live births in 1990 to 55 deaths per 1,000 live births in 2019 (Mini EDHS 2019), effectively reducing theU5MR by two thirds. The Ethiopian Public Health Institute is hosting a national nutrition conference from December 8-10, 2021. Improving Nutrition, Health and Household Food Security in Northern Shewa and Southern Tigray, Ethiopia; Nutrition baseline survey report for the National nutrition program of Ethiopia; Quality of community based nutrition of integrated refresher training and supportive supervision provided for health extension workers in Amhara region the Ethiopian Food and Nutrition Strategy 35 5. 7 National initiatives are bolstered by strong leadership Additional secondary data analysis on trends in nutrition status and dietary intake gap will be conducted using 2000, 2005, 2011 and 2016 Ethiopian demographic and health surveys, 6 51–53 the most recent NFCS of 2011, and other national health, nutrition and dietary data available. The guideline will address both nutrition specific and nutrition sensitive interventions along with the different implementation modalities. * National nutrition program end line Survey, * Ethiopian national food consumption survey, * Ethiopian national micronutrient survey, * Formative study on agriculture and health linkage for improved diet diversity, and infant and young children feeding, * Adherence of iron folate supplementation among pregnant women, * Multisectoral Development Nexus for Nutrition in Ethiopia An analysis of nutrition programming and the enabling environment June 2020 . This study assessed the facilitators and constraints to adopting the NNP at the national The Government of Ethiopia (GOE) developed a National Nutrition Strategy in 2008, followed by a National Nutrition Ethiopia - National Nutrition Programme 2013-2015 Ethiopia - National Nutrition Programme 2013-2015. The research discussed in this article focuses on governance structures from national to regional to * National nutrition program end line Survey, * Ethiopian national food consumption survey, * Ethiopian national micronutrient survey, * Formative study on agriculture and health linkage for improved diet diversity, and infant and young children feeding, * Adherence of iron folate supplementation among pregnant women, * Multisectoral Presently, the national nutrition program (NNP) of Ethiopia has already identified the promotion of HG-SF as a key nutrition-sensitive intervention to combat malnutrition . All actors supporting Ethiopia’s food system transformation towards sustainable and equitable consumption of healthy, safe and nutrient-dense diets throughout the lifecycle, including government sectors, non-governmental organizations (NGOs), United Nations (UN) In 2008, Ethiopia developed a National Nutrition Strategy (NNS), the first National FEED THE FUTURE ETHIOPIA GROWTH THROUGH NUTRITION ACTIVITY supported kebele-level MS nutrition program implementation by leveraging existing kebele structures but did not directly support the establishment of kebele-level coordination 2. The Ethiopian Government developed the National Nutrition Strategy (NNS) in 2008 to overcome the burden of under- nutrition. The The National Nutrition Program 2016-2020 (NNP II) of Ethiopia includes a focus on adolescent nutrition. This National Guideline for the Management of Acute Malnutrition in Ethiopia replaces the previous two guidelines. With evidence-based updates of the 2018 guidelines and COVID-19-related programme adaptations to ensure continuity of services, the guidelines have Despite much nutrition research conducted in Ethiopia, none has described existing opportunities for synergy or possible missed opportunities to use research to inform policy and program decisions to foster accelerated progress. https: To provide a national framework for the coordinated implementation of nutritional interventions, the National Nutrition Program (NNP-II) was developed in 2016. No 0352 Addis Ababa, Ethiopia. 13 Moreover, Ethiopia’s first Food and Nutrition Policy was endorsed in 2018,14 followed the National Food and Nutrition Emergency Nutrition Ethiopian Public Health Institute May 2022, Addis Ababa, Ethiopia . 3. • It Ethiopias greatest nutrition challenge in recent years has been a high burden of undernutrition, but overweight and obesity rates are increasing, particularly in urban To help eliminate hunger and food insecurity, the Program will (i) promote good nutrition behavior and improved nutritional status of children; (ii) promote and scale up school Besides, the study assesses key drivers of malnutrition including soil nutrient composition, as well as coverage of direct and indirect nutrition interventions. English • Lack of a national program on community-based nutrition the Government of Ethiopia has formulated this National Nutrition Strategy. (3) To align the end of the first phase of the NNP with the GTP and MDGs—that is, to extend the first phase by 2 years to 2015. The main purpose of this study was to examine the disparities in maternal malnutrition and estimate the population level impacts of key risk In Ethiopia, despite the availability of national maternal nutrition guidelines and promising maternal nutrition interventions, key maternal nutrition indicators still lag. The nutrition specific intervention includes: health & nutrition services which mainly focus on the first 1000 days plus window of opportunity, SAM management and micronutrient supplementation. Moreover, nutritional elements have been incorporated into the national development plan, and mainstreamed into various Therefore, in collaboration with other sectors, the National Nutrition Program needs to place greater emphasis upon improving accessibility and utilization of nutrient-rich foods and supplementation, particularly for vulnerable groups of the population. 3 million US Dollars for the coming five years of which the government has already secured 96. 6% of lactating women are anemic. Our key findings and recommendations are summarized below. NIPN is hosted by the Ethiopian Public Health Institute (EPHI) and technical support is provided by the International Food Policy Research Institute (IFPRI). Stunting has been The present revised National Nutritional Programme (NNP) is designed to address both long-term and short-term nutrition goals in Ethiopia. The NFCS is a national representative cross-sectional Food and Nutrition Researcher🌱National Coordinator of Food Quality and Nutrition Research Program @EIAR · Masresha Minuye is a researcher with extensive experience in Food Science and Nutrition Research. , financing sources and recipients), off Between 2008 and 2020, the government of Ethiopia developed and implemented National Nutrition Strategy, National Nutrition Program I and II. A&T Ethiopia 3. Therefore, this Addis Ababa November 07/2017 Ethiopia is preparing its first-ever National Food and Nutrition Policy to fulfill the nation's ambition to end malnutrition and stunting by 2030, the Ministry of The Ethiopian national nutrition program (NNP II) also set a key target to increase the number of women receiving iron-folic acid supplements for more than 90 days during pregnancy to 50% by 2024 The Food and Nutrition Programs aims to promote specific goals like Establishing of a viable system for guiding and coordinating food and nutrition activities undertaken In the various sectors and The revised National Nutrition Program is aimed at accelerating the decrease in under nutrition through a multi sector nutrition plan. Tedros said the implementation of the National Nutrition Program is estimated to cost about 351. National Nutrition Program II, 2016–2020. 1. Conclusions In order to address the gaps and constraints to effective implementation of the National Nutrition Program identified in the present study, different strategies need to be employed to The national coverage of the program has gradually increased and as of 2019 more than a million children in drought-affected areas were bene fiting from SFPs(16). In addition, there was the 2015 SD to end stunting by 2030, and the 2016 NNSA Strategy. NNP National Nutrition Program PAD project appraisal document PPAR Project Performance Assessment Report SDR special drawing rights SNNPR Southern Nations, Nationalities, and Peoples’ This analysis mainly used nationally and regionally representative data sources to describe progress in the nutrition situation in Ethiopia since the start of the implementation of the second National Nutrition Program (NNP II). There has never been • The National Nutrition Program is the framework within which all sectors should be designing and implementing nutrition interventions, education, and communications. Reference — National Nutrition Program — for Ethiopia presented by World B Want to unlock full information? Member-only information. National Food Fortification Overview of maternal health in Ethiopia. NIPN-Ethiopia was launched in May 2018. Hence, with the objective of Ethiopia, National Nutrition Coordination Body, fully recognize each ministry’s mandate and pledge our commitment to support the achievement of the targets laid out in this COHA Ethiopia, 2013. • A four-day consultation workshop was conducted to The Ethiopian government has introduced multisectoral national food and nutrition policies and strategies as part of its commitment to promote nutrition-sensitive agriculture (NSA), reduce stunting and achieve the country’s development goals. However, despite the notable progress, the burden of malnutrition is still high. 12 The second phase of this programme (2011–2016) was a multisectoral programme aimed at accelerating progress in reducing malnutrition. 1 Scope 9 Nutrition International is supporting the revised National Nutrition Program (NNP II) and the different initiatives such as the Seqota Declaration, which contributes to better child worked with the government and private sector to register MNPs in Ethiopia. Source: Eileen K, et al: Multi sector nutrition program governance and implementation in Ethiopia: Opportunities and Challenges, FNB, , 2015 Multi-Sectoral Nutrition Strategy Global Learning and Evidence Exchange Reference — National Nutrition Program — for Ethiopia presented by World Bank HQ (goods), budget is ETB 610368, in Health, Procurement sectors. It then provides an overview of Ethiopia's policy landscape on food and nutrition, outlining various strategies and policies that aim to improve nutrition, including the Food, Nutrition and Policy, Agriculture Growth Program Phase II, Productive Safety Net Program, and National Nutrition Program. This manual is intended to work in tandem with of the National Nutrition Program (NNP) implementation. National Food and Nutrition Programme Management Steering Committee (NFNPMSC) 37 5. FANTA also focused on improving multisectoral . The Federal Ministry of Health hosts the national SUN secretariat in Ethiopia as it spearheads the National Nutrition Program (NNP) in close collaboration with other line Ministries. 6% of women (15-49 years), 29. Presently, the national nutrition program (NNP) of Ethiopia has already identified the promotion of HG-SF as a key nutrition-sensitive intervention to combat malnutrition . One of the initiatives of the program is to improve the nutrition of pregnant and lactating women [15, 16]. At the time, Ethiopia had set up a high-level multi-stakeholder platform for nutrition comprising seven ministries. On December 12, 2019, A4NH jointly hosted the Ethiopian National Nutrition Conference, with partners the International Food Policy Research Institute (IFPRI), Policy Studies Institute (PSI), and the Ethiopia Public Health Institute (EPHI). 2022. Development of the National Nutrition Advocacy Plan for Ethiopia . The implementation of this program began in 2008, using a multi-sectoral and life cycle approach. 13 Moreover, Ethiopia’s first Food and Nutrition Policy was endorsed in 2018,14 followed the National Food and Nutrition Strategy15 Ethiopia Nutrition Data Population 82. B. . Government at the launch of Ethiopia's new National Nutrition Program (NNP) at the United Nations Conference Center, Economic Commission for Africa. The latest version (2016) addresses both undernutrition, micronutrient deficiencies, and the emerging diet-related NCDs, with healthier diets at center stage. CONOMIC GROWTH AND TRADE: USAID is committed to making investments in Agency for International Development Ethiopia (USAID/Ethiopia) mission’s flagship multisector nutrition project. pdf. Within this approach, three key components are necessary: 1. Related Papers. Summary: The National Nutrition Strategy was produced by the Federal Ministry of Health and is accompanied by two prevention of mother-to-child transmission of HIV guideline documents. The programme, NNS & NNP Ethiopia did not have policy and strategic framework and directives up to 2008. The document concludes that Ethiopia Ethiopia started implementing its first National Nutrition Program in 2008. Robertson, B. Even if The Ethiopian Public Health Institute (EPHI) took the lead and developed the national Food-Based Dietary Guidelines (FBDGs) with other food and nutrition strategy-implementing sectors, which are an important source of information for promoting nutrition literacy among consumers, government sectors, and other food system actors towards The Ethiopian National Nutrition program (NNP 2013-2015) has considered adolescent as a person’s age between 10-19 years, mainly because of the contribution of delaying first pregnancy until age of 19 which is very important for reduction of low birth weight and stunting. David Deng. It aims to generate knowledge and lessons learned Besides, the study assesses key drivers of malnutrition including soil nutrient composition, as well as coverage of direct and indirect nutrition interventions. It is estimated that 70 Ethiopia's National Nutrition Program (NNP-II) (2016-2020): had specific objectives and government activities on biofortification, including an ambitious plan to establish a biofortification center. The Ethiopian Public NIPN in Ethiopia is established under the umbrella of the national multisectoral nutrition program and its governance system. In studies conducted in Afar and Despite GMP being recognized as a priority in Ethiopia’s national nutrition program, there is no national aggregated figure to show the extent of GMP service utilization. The study aimed to describe prevailing processes on evidence use in formulating nutrition policy and program Since 2009, A&T is working in Ethiopia within the context of the National Nutrition Program (NNP) and the National Nutrition-Sensitive Agriculture Strategy (NNSAS) to promote maternal, infant, and young child nutrition (MIYCN) across multiple sectors at the federal, regional, woreda, and community levels. 1. 2 The Nutrition Situation in Ethiopia 3 1. ETHIOPIA NUTRITION PROJECT (IDA-H3760) June 26, 2019 Human Development and Economic Management Independent Evaluation Group. 2. The desk review aims to define patterns and factors influencing adolescent nutrition in sub-populations in Ethiopia and identifies potential program options based on existing evidence. 1 million people require food support. Governments globally are stressing both direct nutrition interventions combined with nutrition sensitive policies and programs to combat evidence‐based interventions. Background Despite promising progress made in several maternal health indicators, maternal malnutrition (especially undernutrition) remained one of the greatest development challenges for Ethiopia. National nutrition policies Implemented national food and NCD policies Accessed 16 November 2022; STATcompiler. The Ethiopia started implementing its first National Nutrition Program in 2008. Ethiopia has undertaken a far reaching program of economic reforms over the last decades and the economy has registered rapid growth rates averaging 11 percent annum over the past seven years placing Ethiopia among the top performing economics in sub Saharan Africa and the LAUNCH OF THE NATIONAL NUTRITION PLAN Monday, June 24, 2013 Addis Ababa, Ethiopia I am delighted to be here with you this morning to celebrate the launch of Ethiopia’s new National Nutrition Program. National Guideline The National Emergency Nutrition Guidelines was developed through a series of consultations and HEP Health Extension Program RUTF Ready-to-Use Therapeutic Food to guide nutrition program managers and frontline workers in delivering quality and equitable nutrition services for pastoral and agro-pastoral communities in Ethiopia. Addis Ababa, Ethiopia and Calverton, Maryland, USA: Central Statistical Agency and ICF International, 2016. Nutrition challenges ahead. National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: The Ethiopian Public Health Institute, in collaboration with NIPN, is hosting a National Nutrition Conference from December 8-10, 2021. resource type image. Coverage of the national vitamin A supplementation program in Ethiopia. 1 Background In 2008, a coherent national nutrition strategy (NNS) was instituted in Ethiopia. Furthermore linkages with National Nutrition Program actors and other relevant national development partners will be The study was on integrating school health and nutrition program perception: 3: Kim SS, Menon P, and Tadesse A. Ethiopia: Food-Based Dietary Guidelines – 2022 . To ignite change to improve nutrition at all levels, a comprehensive social and behavior change approach is needed. Through these structures, nutrition interventions were integrated, coordinated and ETHIOPIA NUTRITION PROJECT (IDA-H3760) June 26, 2019 Human Development and Economic Management Independent Evaluation Group. The research discussed in this article focuses on governance structures from national to regional to National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: The Government of Ethiopia recognizes that addressing malnutrition is essential to achieving sustainable development. 9 the framework for the National Nutrition Program (NNP) which the governmentrevised and r e-launched in 2013 with a renewed effort in linking agriculture and nutrition, along with the established programs focusing on facility and community Ethiopia. J Trop National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: key stakeholders, began the process of revising the National Nutrition Program (NNP). Download Free PDF View PDF. (2016). 5 Opportunities to Integrate Nutrition in to the Agriculture Sector 7 Chapter 2 Scope, Rationale and Principles 8 2. O. Ethiopian Public Health Institute; 1. statcompiler. Booth represented the U. However, the NNP-II did not include biofortification indicators in the results and accountability matrix for implementation follow-up. Improve food and nutrition literacy of all Ethiopians. Ethiopia has a rich nutrition policy landscape, with the second National Nutrition Program 2016–2020 (NNP II) and the National Food and Nutrition Policy 2018 (NFNP), playing a central role in addressing multiple nutrition issues. National Nutrition Programme - June 2013 – June 2015 Government of the Federal Democratic Republic of Ethiopia (2013) C1 Our integrated multi-sectoral nutrition program focuses on nutrition sensitive and utrition specific interventions to reduce stunting. It declares commitment from Today, the Government of Ethiopia launched a new multisectoral nutrition programme entitled, ‘Addressing Maternal Malnutrition, Child Wasting and Stunting in Ethiopia. Ethiopia has made substantial progress in addressing malnutrition over the last decade. Funding channel map illustrating nutrition budget flows for EFY National Nutrition Sensitive Agriculture Strategy. This launch coincides the Ethiopia launch of the Lancet Maternal and Child Nutrition series. National Food and Nutrition Programme Monitoring, Evaluation and Research Steering Committee 37 5. ii community-based nutrition (CBN) programme, national school feeding programme, Community-Led Total Sanitation programmes and efforts to reduce anaemia in pregnant and lactating women. com. The objectives of this conference are to: Facilitate dialogue and information dissemination among decision-makers, program implementers, researchers, industries, and other food and nutrition stakeholders. This study examined the nutrition information systems that capture nutrition-specific and nutrition-sensitive data in the context of the second National Nutrition Program (NNP II) implemented by the Government of Ethiopia since 2013 with particular focus on maternal, infant, and young child nutrition (MIYCN). inclusive, equitable and democratic society. According to the guidelines, the school meal should include National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: The research discussed in this article focuses on governance structures from national to regional to district level in Ethiopia with an emphasis on translation of a strategy and implementation of the NNP. The research discussed in this article focuses on governance structures from national to regional to nutrition actors in Ethiopia. The research uses a qualitative study based on semi-structured interviews with key informant. ENGINE, which was implemented from September 2011 to September 2016, built on the Government of Ethiopia’s National Nutrition Program and the U. Future child nutrition interventions in Ethiopia Ministry of Health The implementation of the Nutrition Sensitive Agriculture Strategy will be monitored coordinately through these agencies at all levels. 2 million National Nutrition Policies/Legislation, Strategies, and Initiatives CA ADP is an Africa-led program bringing together governments and diverse Results Evolution of Nutrition Programs in Ethiopia The flagship nutrition programs in Ethiopia have been the National Nutrition Program I (NNP I) and National Nutrition Program II (NNP II). The Government of Ethiopia developed a revised national nutrition program in 2016 to tackle the double burden of malnutrition among pregnant and nursing women [13, 14]. ETHIOPIA COUNTRY PROFILE 6 National Nutrition Program (NNP II) The second National Nutrition Program (NNP II) is a nationwide inter-sectoral program that provides a framework for coordinating the implementation of nutrition interventions to reduce malnutrition and achieve zero hunger by 2030 and This study examined the nutrition information systems that capture nutrition-specific and nutrition-sensitive data in the context of the second National Nutrition Program (NNP II) implemented by This decentralized evaluation was commissioned by the WFP Country Office for Ethiopia and covers the end-of-project evaluation of the McGovern-Dole Food for Education and Child Nutrition Programme (FFE - 663-2013/026-00; project number 200253) of the United States Department of Agriculture (USDA), under which the World National Nutrition Programme. Country Ethiopia. A structured questionnaire was developed from the Ethiopian national nutrition survey report for the national nutrition program of Ethiopia and other relevant literatures and contextualized to the local situation. 5456, Addis Ababa, Ethiopia: Phone: +251 11 2133499: Fax: +251 11 2757722: Establishing a national nutrition database. 12 The second phase of this programme (2011–2016) was a multisectoral programme aimed at accelerating progress in reducing malnutrition. Ethiopia made a striding change in maternal death over the last decades, the MMR decreased from 871 per 100,000 in 2000 to 401 per 100,000 in 2017 , this is death of about 12,000 mothers every year. 2021: The paper was a protocol: 4: Okello et al. Ethiopia; Posted 22 Jun 2009 Originally published 22 Jun 2009 Origin View original. NNP National Nutrition Program PAD project appraisal document PPAR Project Performance Assessment Report SDR special drawing rights SNNPR Southern Nations, Nationalities, and Peoples’ For example, the most recent National Nutrition Program (NNP) in Ethiopia discusses the essentiality of governance and coordination at all levels. It includes the latest 5 Institutional frameworks and coordination mechanisms for the Ethiopian Food and Nutrition Strategy 176 5. Accessed 16 November 2022; UNICEF. This decentralized evaluation was commissioned by the WFP Ethiopia Country Office and covers the five-year school feeding programme in Afar and Oromia regions in Ethiopia (2019-2024), funded by McGovern-Dole International Food for Education and Child Nutrition Programme of the United States Department of 2008, followed by a National Nutrition Program (2008-2015). Available at: www. 2016 • Klaus Riediger. We will strive towards equitable and sustainable multisectoral actions to The GoE has also demonstrated a strong policy commitment to nutrition through development of a National Nutrition Strategy (NNS) in 2008, followed by a National Nutrition Program (2008-2015). org. 1% of pregnant women, and 28. So far, only a few studies have evaluated HG-SFPs. However, food insecurity and malnutrition are still a major concern across the country. This survey was commissioned by the Ethiopian Ministry of Health and implemented by the Ethiopian Public Health Institute (EPHI), with support from UNICEF and collaborating partners (GAIN and Nutrition International). Tarik Kassaye – International Nutrition Consultant, FAO Ethiopia Husien Abegaz – Fishery Directorate, MoLF Kebede Atsebi – Senior Value Chain Expert, MoANR Kebede Tafesse – Livelihood and Nutrition Advisor, Save the Children (ENGINE/GTN) Development process of the National HGSF Programme Guidelines and Standards. This includes Federal Democratic Republic of Ethiopia, National Nutrition Program 2016–2020 (NNP II). The primary aim of the NNP is to improve the nutritional status of the Ethiopia Nutrition Data; Population (2012) 91. We will strive towards equitable and sustainable multisectoral actions to of Ethiopia, National Nutrition Coordinating Body, fully recognize each ministry’s mandate and pledge our commitment to support the achievement of the targets laid out in this National Nutrition Program document and the Seqota Declaration implementation manual. It included country representatives from United Nations agencies, bilateral donors as well as technical and research institutions. Robert Fugo - International Nutrition Consultant, FAO Ethiopia Dr. Pregnant and Lactating Women The HSDP III (2005–2009) called for the development of a National Nutrition Strategy and Program (Federal Ministry of Health [Ethiopia], 2005) with centralized coordination, and HSDP IV (2010–2015) (Federal Ministry of Health [Ethiopia], 2010) has emphasized improving the coordination of nutrition programs. The government has also successfully established nutrition coordination platforms, Nutrition Coordinating Body (NNCB) and the Nutrition Technical Committee (NNTC) in 2009 at federal, regional, National Policy and Program Documents. NNP II provided a Common Results Framework, which the Government and stakeholders can utilise to plan and to allocate adequate resources for its execution and performance Products. In 2008 national nutrition strategy was endorsed and a five year national nutrition program was initiated ENA Essential Nutrition Action EPHI Ethiopian Public Health Institute FAO Food and Agriculture Organization of the United Nations FDRE Federal Democratic Republic of Ethiopia • The National Nutrition Program is the framework within which all sectors should be designing and implementing nutrition interventions, education, and ©2022 Federal Democratic Republic of Ethiopia Ministry of Health, Ethiopia Public Health Institute in collaboration with Ministry of Agriculture and Ministry of Education Editing, design and layout—ILRI Editorial and Publishing Services, Addis Ababa, Ethiopia. Global Country Director, Ethiopia Tiringo Kinfegebriel Email: tkinfegebriel@NutritionIntl. Today, more than 2 out of every 5 children in Ethiopia are stunted. Govt. The survey will provide key insights informing the Ethiopia has been implementing the national Nutrition strategy and National nutrition program I and II. Nutrition International Ethiopia Mullege Building -8th floor, Gotera to Saris Road Nifas Silk Lafto Sub City, Woreda 07, H . e. Telephone: +251 966 The Government of Ethiopia is committed to improving nutrition. As many as 81% of all cases of child undernutrition and its related pathologies go The National Nutrition Program (NNP) II (2016-2020) is a multisectoral program that aims to accelerate the reduction of malnutrition through the implementation of evidence-based We will strive towards equitable and sustainable multisectoral actions to realize optimal nutritional status for all Ethiopians and to end hunger by 2030. benefiting nearly 20 million people in 167 districts in Ethiopia; Selected staff of key ministries involved in the National Nutrition Program (NNP) and research institutions that are key for NIPN have been able to access the training opportunities provided under NIPN thus strengthening the long-term capacity of the broader Ethiopian nutrition system and forging partnerships. Efforts were made to implement strategies and programs such as the Food Security Strategy, National Nutrition Strategy, National Nutrition Program, the National Level policy and program documents: Food and Nutrition Policy of Ethiopia, 2018; National Food and Nutrition Strategy, Food and Nutrition Council and Agency establishment Proclamation, Seqota declaration road map and innovative phase plan, 2015; Guidelines and Training manuals: the strategic approaches to reducing malnutrition, Ethiopia developed a National Nutrition Program and a multi-sectoral coordination and collaboration approach to mainstream nutrition across different sectors. See Full PDF Download PDF. Nutrition Country Profile: Federal Democratic Republic of Ethiopia (Food and Agriculture Organization of the United Nations, Nutrition and Consumer Protection Division: Rome, 2008) Mid-Term Evaluation of the Ethiopia Protracted Relief and Recovery Operation 10665. The program focuses on improving nutrition outcomes for key The National Nutrition Coordination Body (NNCB) is the primary mechanism for leadership, policy decisions and the coordination of Ethiopia’s National Nutrition Program (NNP). The research uses a qualitative study based on Recent statistics show that, in the Somali National Region (one of the 9 National Regions of Ethiopia), more than half (58% or 3. Where required, national programs will be realigned and budget will be allocated Community program resources (17) Country briefs (12) Formative assessments (20) Our approaches (4) Ethiopia: National Nutrition Strategy. The program began in 2005 and is now in Phase 4, which runs from 2015–2020. 2 Million: Population under 5 years of age (0-59 months, 2012) (2010–2015) provides the framework for the National Nutrition Program (NNP) which the government revised and re-launched in 2013 with a renewed effort in linking agriculture and nutrition, along with the established programs Nutrition funding in Ethiopia by program type and intervention from public and development partner sources across sectors (EFY 2006–2008, Declaration to end child undernutrition by 2030, actions and targets set in the National Nutrition Program 2016-2020 (NNPII), and stewardship of the National Nutrition Coordinating Body. Key The National Nutrition Program (Government of Ethiopia 2013) supported by nine national ministries, mobilizes multiple sectors and stakeholders to improve nutritional status. The NNP-I (2008–2015) aimed to reduce anemia in children under-5 from 44 to 25% and the NNP-II Ethiopia is facing food and nutrition insecurity problems that require multidimensional action. 12 The second phase of this programme (2011– 2016) was a multisectoral programme aimed at accelerating progress in reducing malnutrition. Nutrition International’s technical assistance in Ethiopia is a concrete example of how countries can incorporate gender equality and ensure its integration across all nutrition interventions For example, the most recent National Nutrition Program (NNP) in Ethiopia discusses the essentiality of governance and coordination at all levels. demonstrated by the most recent National Nutrition Program, led by a National Nutrition Coordinating Body composed of 13 sectors and nutrition stakeholders. The Sequota Declaration Implementation Plan—aimed at ending undernutrition by 2030—has fostered work across sectors. National Nutrition Programme. The accountability and results matrix in this version of the NNP has been modified to show how each of the results can be realized and how each NNP implementing sector should contribute for better nutritional outcomes Ethiopia is facing food and nutrition insecurity problems that require multidimensional action. The follow-on, National Nutrition Program II (NNP II) was launched by the GoE in December 2016, and includes the Seqota activities in a more holistic and nutrition-orientated approach that helps to meet the overall project goals of Feed the Future Ethiopia: Growth through Nutrition, and the Government of Ethiopia’s Nutrition Sensitive Agriculture Strategy and the National Nutrition Program. Sustainable, long-term reduction of malnutrition is the ultimate aim of the present Programme. Ethiopia has made important development gains over the past two decades, reducing poverty and expanding investments in basic social services. January 2013; Authors: Tibebu Moges. Ethiopia is committed to the Sustainable Development Goals and has wholeheartedly participated in the leveraging our existing Productive Safety Net Program and other the National Food and Nutrition Policy; the Seqota Declaration; the Green Legacy and others. Stunting (low height for age) rates dropped The flagship nutrition programs in Ethiopia have been the National Nutrition Program I (NNP I) and National Nutrition Program II (NNP II). et al. National Nutrition Program; Seqota Declaration; Maternal Health; Prevention of Mother to Child In Ethiopia, malnutrition is one of the major public health national nutrition information systems A strong information system is essential to track nutrition program M&E: •8 indicators in HMIS (Screening, supplementation, Rx related) •Most responded that the of Ethiopia, National Nutrition Coordination Body, fully recognize each ministry’s mandate and pledge our commitment to support the achievement of the targets laid out in this National Nutrition Program document and the Seqota Declaration implementation manual. Working through our Feed the Future and health artners, the program supports the Government of Ethiopia's National Nutrition Program. The analysis of funding for nutrition presented here — by nutrition program type, funding channels (i. Lessons learned and challenges related to the implementation of nutrition programs in Ethiopia. program implementers, researchers, industries, and other food and nutrition stakeholders. The government of Ethiopia -sectoral nutrition has also successfully sustained multi coordination and implementation platforms especially the National Nutrition Coordination Body (NNCB) and the National Nutrition Technical Committee (NNTC). [2] Ethiopia Demographic and Health Surveys (EDHS) 2014–2016. Hoogendoorn (World Food National Nutrition Program- II Goal -provide a framework for coordinated implementation of nutrition interventions • signed by 13 line ministries • Also aims to improve coordination and Unified Nutrition Information System in Ethiopia (UNISE) is a multi-sectoral nutrition information Currently, he is serving Alive and Thrive in the capacity of Senior MAIYCN Advisor seconded at Ethiopia’s Federal Ministry of Health national nutrition case team, where he is responsible for providing technical and managerial support in the overall food and nutrition policy, strategy and program planning, implementation, monitoring and To support the implementation of Ethiopia’s National Food and Nutrition Policy (NFNP), IFPRI, Policy Studies Institute (PSI), Ethiopia Public Health Institute (EPHI), and the Agriculture for Nutrition and Health (A4NH) program presented new research results on diets, affordability, and policy at the National Nutrition Conference, which guide the finalization of the Ethiopia’s National Nutrition Program (NNP) (2013–2015), which helped lay the foundation for greater engagement from government and civil society to strengthen . In 2019, Ethiopia launched the irst Ethiopia Nutrition Leaders Network to train and connect a new generation of nutrition leaders. This guideline is in line with the Ethiopia Nutrition Data (DHS 2011 and 2016, Mini-DHS 2019*) Population 2018 (UNICEF 2019) 109. Background • Nutrition section under Family Welfare Division is responsible for national nutrition program for improving the nutritional status of children, pregnant women and adolescents • Its goal National Food and Nutrition Strategy In the last decade, Ethiopia has made remarkable pro-gress in reducing malnutrition. The National Nutrition Program (), has gradually expanded in scope since its 2008 launch. The research discussed in this article focuses on governance structures from national to regional to Anemia in children under-5 has specifically been addressed by the Ethiopian National Nutrition Program (NPP) in its second strategic objective, which aims to improve the nutritional status of infants, young children and children under 5. 1M mothers and their Regardless of a significant gains and signs of progress in the last decade, maternal nutrition still remains a major public health agenda in Ethiopia [11, 12]. pdf), Text File (. 1 The State of Agriculture and Food in Ethiopia 2 1. With over nine years of experience in the field, he has developed a strong foundation in his area of expertise. The original results were stratified by respondent categories: Government, Non-Gov-ernmental Organization (NGO), Donor, Aca- The National Guidelines for HIV/AIDS and Nutrition in Ethiopia (hereafter referred to as the Guidelines) define the nutrition actions for service providers to take in National Nutrition strategy and the National Nutrition Program (NNP) which articulated nutrition and HIV/AIDS as one of the components of the program. 0 (2018 Ethiopian National Micronutrient Survey significant programs that the institute is currently involved is the National Nutrition Program (NNP). 9 Population under 5 years of age (0-59 months) 11. 1 Food and Nutrition Technical Committee 178 5. In 2013 the The national Food and Nutrition Policy (FNP), endorsed in November 2018, has comprehensively addressed food security, food safety, food quality and post-harvest The National Nutrition Program 2016-2020 (NNP II) aims to improve nutrition in Ethiopia through strategic objectives and initiatives. The project was designed to strengthen the Ethiopian Government’s nutrition policy and programmatic efforts to implement its new National Nutrition Program (NNP) and to deliver on the nutrition objectives of the U. The Ethiopian Public Health Institute (EPHI) is hosting and monitoring the NIPN project. Most recently, the National FNP was approved in late 2018. FMoH (Federal Ministry of Health) is mandated to carry out monitoring of the implementation of the NNP-II (2016-2020) through a nutrition-focused dashboard named as ‘Unified Nutrition Information System for Ethiopia’ (UNISE). PSNP covers households in Afar, Amhara, Dire Dawa, In Ethiopia, Nutrition International s programs are designed to improve the nutrition and health status of adolescent girls, women of reproductive age, pregnant women and newborns, and infants and young children, in line with the National Nutrition Program (NNPII). The follow-on, National Nutrition 1 Tufts University, Friedman School of Nutrition Science and the perceived nature of the nutrition problem in Ethiopia. USAID Ethiopia National Food Consumption Survey. Thesis, Rural Development and Agricultural Extension, Haramaya University, This study examined the nutrition information systems that capture nutrition-specific and nutrition- sensitive data in the context of the second National Nutrition Program (NNP II) implemented by the Government of Ethiopia since 2013 with particular focus on maternal, infant, and young child nutrition (MIYCN). Our interventions target over 960,000 adolescent girls, 1. 0, T. 2 National Food and Nutrition Programme Management Steering Committee (NFNPMSC) 178 5. Ethiopia: National Nutrition Program launched Format News and Press Release Source. One of five key targets of NNP II is to reduce the prevalence of Today, the Government of Ethiopia launched a new multisectoral nutrition programme entitled, ‘Addressing Maternal Malnutrition, Child Wasting and Stunting Improving the national nutrition status is therefore a priority area that needs urgent policy attention to accelerate socioeconomic progress and development. Become a member to access projects awards, find the right Support to effective food security, nutrition and resilience programming in Ethiopia: 2021: 2024: 3,271,290$ MTF /ETH/100/BMG : Support to the Government of Ethiopia to update the national Food Composition Table (FCT) and establishing a database: 2019: 2025: 1,070,246$ GCP /ETH/095/ITA In Ethiopia, Nutrition International partners with the Federal Ministry of Health (FMoH), Federal Ministry of Education, National Agency of Drug and Food Control were held to endorsed Nutrition International’s adolescent nutrition program for meaningfully engaging schoolgirls. 2018 • Joe Harvey. We studied how the country is responding to the challenges through national food and nutrition security policies and strategies. 13 Moreover, Ethiopia’s first Food and Nutrition Policy was endorsed in 2018, 14 followed the National Food and Nutrition Ethiopia has registered strong social and economic development in recent years, leading to important progress towards Sustainable Development Goal 2 (zero hunger). The conference, held in Addis Ababa, brought together 150 delegates, from a wide range of sectors and roles, Ethiopian Health and Nutrition Research Institute (EHNRI) Address: Gulelle Arbegnoch Street (the former Pasteur Institute) Gulele Sub City P. As a result, bold actions were taken in health and other nutrition-specific sectors to put in place policies, programmes, and large-scale interventions to significantly reduce all forms of malnutrition among the most vulnerable We enhance nutrition-related activities under the Government of Ethiopia's Productive Safety Net Program (PSNP) with a focus on improving the quality of health services for pregnant and lactating mothers, raising awareness of healthy nutrition practices, improving water and sanitation access, and harmonizing activities with the Ethiopian Ethiopia joined the SUN Movement as the 30th country in August 2012, and as of December 2015, 56 countries had joined the SUN Movement. The DHS Program. Cover photo—Yitagessu Mergia Citation: Ethiopian Public Health Institute. The Food Science and Nutrition Research Directorate (FSNRD) is carrying out NNP activities as part of its regular operations. This evidence was generated to inform the finalization of the national Food and Nutrition Strategy. C. We are here today to mark a new phase in our common efforts to improve nutrition for all Ethiopians, particularly those most key stakeholders, began the process of revising the National Nutrition Program (NNP). txt) or read online for free. It has developed its second phase of the National Nutrition Program (NNP II 2016-2020), which focuses on the critical 1,000-day window – from pregnancy through the first two years of life – to address malnutrition. Ambassador to Ethiopia Donald E. 3 National Food and Nutrition Programme Monitoring, Evaluation and Research Steering 5 Institutional frameworks and coordination mechanisms for the Ethiopian Food and Nutrition Strategy 176 5. We contacted 29 nutrition stakeholders and assessed the availability and accessibility of data for 70 priority nutrition indicators. These indicators were drawn from national policy and program documents and global nutrition monitoring frameworks. Ethiopia is embracing this sectoral approach across all administrative levels - from federal to kebele. Government’s Feed the Future initiatives to prevent AND PREVENTION IN ETHIOPIA 1. 1 Scope 9 overweight and obesity rates are increasing, particularly in urban areas. This document outlines Ethiopia's National Nutrition Program for 2016-2020. S. 3 National Food and Nutrition Programme Monitoring, Evaluation and Research Steering national development agenda, Ethiopia has been implementing different strategies and programs to ensure food and nutrition security. Currently, Nutrition International is working in targeted regions, Woredas and Kebele In September 2012, Federal Democratic Republic of Ethiopia joined the SUN Movement. Game The Ethiopian national nutrition program (NNP II) also set a key target to increase the number of women receiving iron-folic acid supplements for more than 90 days during pregnancy to 50% by 2024 and 90% by 2029 (11, 12). 13 Moreover, Ethiopia’s first Food and Nutrition Policy was endorsed in 2018, 14 followed the National Food and Nutrition THE FEDERAL DEMOCRATIC REPUBLIC OF ETHIOPIA NATIONAL SCHOOL HEALTH AND NUTRITION STRATEGY Special thanks go to the National School Health and Nutrition Taskforce with team members comprising of the Ministry of Health, Agriculture, Women, Youth and Children Affairs, Water and School feeding program A social The Federal Ministry of Health (FMOH) developed the first Protocol for the Management of Severe Acute Malnutrition (SAM) in 2007, and the Guideline for the Management of Moderate Acute Malnutrition (MAM) in 2012. And little is known about the successes and challenges of HG-SFPs in Ethiopia. It aims to reduce malnutrition rates in Ethiopia by enhancing strategic partnerships between government ministries. For example, the most recent National Nutrition Program (NNP) in Ethiopia discusses the essentiality of governance and coordination at all levels. ydsw eamkad qruhu twyyi cyscxzf rthzfy ubq oypsdc adewnun drztvu